Gruyere Butternut Soup? Yes, please!

   I do believe that one of the many beauties of food is that we are constantly able to have new experiences by either trying new foods while out or cooking something new. Now, I don’t remember the first time I tried Gruyere, but it was a beautiful moment. It’s the cheese I tell others…

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4 OF 6 MYSTERIES SOLVED!!!

Do you remember those 6 little chocolate truffle looking items I received as a gift from little Sierra? Well, 4 of 6 are no longer a mystery!!! That could mean one of two things……2 of the 6 have not produced a fruit, vegetable, or animal (Hey, you never know!). Or…I or the cat killed the…

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Sexy vegetables…

We’ve all had that snicker to ourselves, or out loud. Don’t act like you don’t know what I’m talking about. You know…that overly long zucchini, the perfectly round pair of cantaloupes, the shapely gourd, the navel oranges, the succulent strawberries, the ever-so-slight curve to the cucumber with it’s ribbed outer skin. Whether you’ve shared your…

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